Wageningen University

 

 


 

Wageningen UR is a collaboration between Wageningen University and the DLO foundation.

More info here.




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E.g., 2017-06-25
E.g., 2017-06-25
E.g., 2017-06-25
Self Paced

Learn about bacteria, pesticides and health hazards present in food. Everyday reports of food scandals and recalls are published. One day it’s scary bacteria in meat, and another day it’s dangerous pesticides in fruits. According to some, meat needs to be cooked well to prevent food-borne illness while others warn not to heat food to prevent the formation of poisonous substances.

Average: 7.7 (6 votes)
Self Paced

Learn the fundamentals of nutrition and its impact on human health. Food plays a central role in our society but few people actually understand what it does to our bodies. Learn more about nutrition and how our diet profoundly impacts our current and future health.This introductory nutrition course addresses the relationship between nutrition and human health with a focus on health problems related to overnutrition.

Average: 6.9 (9 votes)
Self Paced

Learn about malnutrition and micronutrients and how they impact human health. Food plays a central role in our society but few people actually understand what it does to our bodies. Learn more about nutrition and how our diet profoundly impacts our current and future health. The course will focus on undernutrition and micronutrients.

Average: 9 (1 vote)
Self Paced

Learn how to design an effective biorefinery to obtain valuable components from various biobased feedstocks (plants, organisms and waste streams).

No votes yet
Self Paced

Who decides what food is on your plate? Understand the basics of access to food and food decision-making from a multilevel perspective. What does it take to provide access to safe and nutritious food every day? In this course, you’ll explore how key actors at the household, local, national and international levels negotiate and make choices on access to food.

Average: 6.8 (6 votes)
May 16th 2017

A toolbox for building a technology startup from idea to execution. Are you an entrepreneur, or do you have a passion for building your own technology startup? This course will help and encourage you to start a successful technology-based venture. If you always wanted to become an entrepreneur, or if you are simply interested in putting a new technology to innovative use, this course is for you.

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Mar 28th 2017

Discover how to use microorganisms and catalysts to create biobased products, and then learn how to market and sell those products in a profitable business model. What does it take to create and implement a biobased product?

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Self-Paced

Learn why cities are key in resolving global urbanization and sustainability challenges and how you can engineer tomorrow’s cities today. Did you know that cities take up less than 3% of the earth’s land surface, but more than 50% of the world’s population live in them? And, cities generate more than 70% of the global emissions? Large cities and their hinterlands (jointly called metropolitan regions) greatly contribute to global urbanization and sustainability challenges, yet are also key to resolving these same challenges.

Average: 3 (4 votes)
Self Paced

Learn how to apply systems thinking to improve the environmental sustainability of food production systems. Understanding and working with the complexity of sustainable food production systems requires training in different disciplines and an approach that can address this complexity at the system level.

Average: 9 (1 vote)
Feb 7th 2017

Explore the amazing range and complexity of wild animal behaviour. Discover how animals learn, communicate, find food, avoid predators, and interact socially.

Average: 7.4 (7 votes)
Jan 24th 2017

Learn why the biobased economy is so important for achieving sustainability and how it can increase company profit and consumer demand. Explore how to create a sustainable future by moving away from dependence on fossil resources to biomass resources for the production of food, chemicals and energy-carriers.

Average: 7 (2 votes)
Nov 1st 2016

Learn why soil is so important, how it’s being threatened and what we can do to protect this natural resource so vital to our lives. Soil is the earth’s fragile skin that anchors all life. We depend on soil to build our homes and cities, to grow crops for food and raise livestock, to support transportation and enable recreation. Yet we disregard this crucial and precious resource that lies right under our feet.

Average: 6.9 (10 votes)
Jun 16th 2016

Learn the basics of crop production in order to feed the world and preserve our planet’s resources. Feeding nine billion people in 2050 without exhausting the planetary reserves is perhaps the greatest challenge mankind has ever faced. This environmental studies course will examine the principles of production ecology and the ‘availability pillar’ of global food security that lie at the heart of food production, which can be applied to both crops and animal production. This course will discuss why yields in some parts of the world are lagging behind and identify the agro-ecological drivers that shape the wide diversity of production systems.

Average: 8.2 (5 votes)
Jun 15th 2015

How to feed the world without depleting our planet’s reserves? Learn the basics of crop production.

Average: 9 (1 vote)
Jan 26th 2015

How to feed the world without exhausting planetary reserves? – understand the basics of crop production and explore the opportunities.

Average: 9 (1 vote)
Jan 12th 2015

“You are what you eat”- learn the fundamentals of nutrition and how it can affect human health.

Average: 8 (1 vote)