Coursera
Dive into 'The Meat We Eat', a comprehensive online course that unravels the complexities of meat production. From understanding the nutritional value to exploring sustainable practices, this course equips you with knowledge on how to make informed decisions about the meat you consume. Explore the science behind muscle foods and their impact on health and the environment.
Coursera
Dive into the world of child nutrition and cooking with our expert-led course. Explore the importance of healthy eating patterns in early life and learn practical skills to prepare nutritious meals for your little ones. Understand how individual family decisions shape a child's lifelong relationship with food.
EdX
Este MOOC te introduce en el complejo mundo de la seguridad alimentaria en la UE. Analizaremos las regulaciones, los desafíos históricos como la crisis de las vacas locas y cómo se previene la contaminación para asegurar que nuestra comida es segura.
Coursera
Embark on a journey towards healthier eating habits with Stanford University's Introduction to Food and Health course, available on Coursera. This practical course shifts the focus from nutrients to real food and its environment, equipping you with the knowledge and skills to make informed dietary choices for improved health and sustainability.
FutureLearn
Explore the basics of nutrition and food safety with our Introduction to Nutrition and Food Safety course. Learn how diet impacts health, identify potentially harmful foods, and develop essential knowledge for making informed dietary choices. This online program is designed for beginners and offers practical advice on eating well and staying safe in the food world.
FutureLearn
Discover the critical importance of food safety and personal hygiene in professional kitchen settings with our expert-led course. Gain the knowledge and skills needed to prepare and serve food safely, adhering to the highest standards of cleanliness and sanitation. This course is ideal for chefs, caterers, and all those working in the food service industry who want to ensure a safe dining experience for their customers.
FutureLearn
Explore the intricate world of food safety and nutrition on a global scale with our online course. Delve into the complexities of ensuring access to safe, nutritious, and affordable food for all populations. This course is designed for those passionate about public health and eager to make a difference in the fight against hunger and malnutrition.
EdX
Embark on an enlightening journey through the grocery store with our Conscious Grocery Shopping course. Gain multidisciplinary scientific insights into making better food choices that are sustainable, nutritious, healthy, and legally sound. Expert professors will guide you through the fascinating world of food commodities.
FutureLearn
Immerse yourself in a two-week journey that demystifies food safety regulations and introduces you to the essential principles of HACCP (Hazard Analysis and Critical Control Points). This course from FutureLearn and the International Culinary Studio is designed for anyone involved in the food industry, aiming to equip you with the knowledge needed to establish effective Food Safety Management Systems. By understanding food safety hazards and implementing practical strategies, you'll not only comply with international standards but also safeguard your customers' health.