Nutrition

 


 
diet.mayoclinic.org


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E.g., 2017-06-23
E.g., 2017-06-23
E.g., 2017-06-23
Self Paced

Learn about malnutrition and micronutrients and how they impact human health. Food plays a central role in our society but few people actually understand what it does to our bodies. Learn more about nutrition and how our diet profoundly impacts our current and future health. The course will focus on undernutrition and micronutrients.

Average: 9 (1 vote)
Self Paced

Learn about bacteria, pesticides and health hazards present in food. Everyday reports of food scandals and recalls are published. One day it’s scary bacteria in meat, and another day it’s dangerous pesticides in fruits. According to some, meat needs to be cooked well to prevent food-borne illness while others warn not to heat food to prevent the formation of poisonous substances.

Average: 7.7 (6 votes)
Self Paced

Learn the fundamentals of nutrition and its impact on human health. Food plays a central role in our society but few people actually understand what it does to our bodies. Learn more about nutrition and how our diet profoundly impacts our current and future health.This introductory nutrition course addresses the relationship between nutrition and human health with a focus on health problems related to overnutrition.

Average: 6.9 (9 votes)
May 29th 2017

La prise de conscience d'une raréfaction des ressources en protéines animales dans les décennies à venir et la nécessité de produire plus durablement ces ressources alimentaires nous conduit à repenser aux autres sources de protéines, notamment les protéines d'origine végétale. Parmi les sources de protéines végétales, la plus employée comme substitut des protéines animales est le soja, mais le soja n'est pas la seule source de protéines végétales. Il est donc opportun de faire le point sur les autres sources de protéines végétales et sur leur utilisation.

Average: 6 (2 votes)
May 29th 2017

Walk through the basics of nutrition, how eating disorders develop, and learn the benefits of various diets. Ever wondered what really makes a healthy diet? In Food, Nutrition & Your Health you will learn the basic concepts of nutrition, as well as how to follow a diet that will protect you from various health problems. Starting with the building blocks of basic nutrition, you will learn how these can impact your digestion, energy and health. Find out how eating disorders develop, including the genetic, cultural and psychological factors involved. Finally, you will learn about various diets, including the social and biological factors that have contributed to their evolution.

Average: 5.2 (38 votes)
May 29th 2017

This 5 week course will guide learners through the essential steps in planning an individualized weight loss program. There is no guarantee of weight loss through completing the course; learners will have the framework and essential components for an evidence-based weight loss program.

No votes yet
May 29th 2017

Comer bien en una vuelta al mundo no es tarea fácil . Aprenda cómo equilibrar alta nutrición con practicidad mientras navega alrededor del mundo. Este curso pretende introducirte en el mundo de la preparación de los deportistas que participan en regatas de navegación transoceánica, como la Barcelona World Race.

No votes yet
May 22nd 2017

A food system encompasses the activities, people and resources involved in getting food from field to plate. Along the way, it intersects with aspects of public health, equity and the environment. In this course, we will provide a brief introduction to the U.S. food system and how food production practices and what we choose to eat impacts the world in which we live.

Average: 7 (2 votes)
Self Paced

Who decides what food is on your plate? Understand the basics of access to food and food decision-making from a multilevel perspective. What does it take to provide access to safe and nutritious food every day? In this course, you’ll explore how key actors at the household, local, national and international levels negotiate and make choices on access to food.

Average: 6.8 (6 votes)
May 15th 2017

Nutrition and Lifestyle in Pregnancy offers an overview of the latest research findings and international recommendations on a variety of nutrition-related aspects and outcomes of pregnancy. Ensuring a healthy nutritional status and lifestyle prior to and during pregnancy is one of the best ways to help support the healthy growth and development of the unborn child. We will look at how a healthy diet and lifestyle should ideally be achieved prior to conception and provide recommendations for pre-conception counselling of women.

No votes yet
May 8th 2017

This course covers the technical and management principles that are the basis of planning, implementing, and evaluating health programs for acutely displaced populations in developing countries. The emphasis is on refugees in camp situations. The course includes modules on assessment, nutrition, epidemiology of major health problems, surveillance, and program management in the context of an international relief operation.

Average: 7 (2 votes)
May 8th 2017

In this course, learners will be given the information and practical skills they need to begin optimizing the way they eat. This course will shift the focus away from reductionist discussions about nutrients and move, instead, towards practical discussions about real food and the environment in which we consume it.

Average: 6.9 (15 votes)
May 8th 2017

Eating patterns that begin in childhood affect health and well-being across the lifespan. The culture of eating has changed significantly in recent decades, especially in parts of the world where processed foods dominate our dietary intake. This course examines contemporary child nutrition and the impact of the individual decisions made by each family.

Average: 8.1 (16 votes)
May 2nd 2017

La investigación en nutrición avanza de manera vertiginosa, e implica la necesidad de seguir formándose para mejorar las competencias profesionales a nivel individual y combatir la obesidad y patologías asociadas, teniendo en cuenta las interacciones que existen entre dieta, genes y salud.

No votes yet
Apr 12th 2017

Arm yourself with the knowledge and tools to make healthy eating decisions as you learn the science behind weight loss and dispel diet and nutrition myths. Whether you are trying to lose weight yourself, or are supporting others, this food and nutrition course will dispel common myths about weight loss and teach you the science behind healthy eating for a healthy weight.

No votes yet
Self Paced

¿Es segura la comida que ingerimos? ¿Pueden volver a producirse situaciones como la crisis de las vacas locas o la crisis de los pepinos en la Unión Europea? En este MOOC analizaremos la regulación del Derecho de la UE para conseguir tal objetivo.

No votes yet
Mar 13th 2017

Explore the role of food in health. Apply nutrition science to guide you on using food as medicine for you and your family. This free online course introduces the concept of food as medicine. You will explore how food can be important both in preventative health and in the treatment of certain conditions today, in the past and in the future. You will also learn about what’s in food that gives it the potential to improve our health.

Average: 6.4 (5 votes)
Mar 13th 2017

With the world's first MOOOOO-C, you will gain a broad and comprehensive understanding of all aspects of dairy management such as genetics, nutrition, reproduction, animal health, farm economics, and sustainability of dairy production systems. There's something here for everyone whether you are just looking for the basics or have years of experience in the dairy industry.

Average: 4.3 (4 votes)
Feb 20th 2017

It’s well known that good early nutrition is vital to the development, health and wellbeing of children, but what does this mean? The birth of a child is exciting and exhilarating. It can also be stressful and confusing.

No votes yet
Jan 16th 2017

Demystify the complex and conflicting messages we hear about diet, health and lifestyle today, with this free online course. This free online course will help you understand the scientific basis of human nutrition, and current nutrition concepts and controversies.

Average: 5.3 (16 votes)

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