Skillshare

Easy Homemade Focaccia Bread With Option To Make Focaccia Pizza (Skillshare)

Offered by Skillshare,
Easy Homemade Focaccia Bread With Option To Make Focaccia Pizza (Skillshare)

Impress your friends or family by learning how to make focaccia bread from scratch. This course is taught by a Red Seal Baker with 11 years of experience in the industry. This is one of the easiest bread recipes to make as it has less steps to the recipe and it doesn't need to be molded into a loaf shape. So have fun with it!

Once the dough is ready for baking, you have the option to add to pizza toppings.
Follow each step-by-step video to make your own focaccia bread right at home.
Enjoy your focaccia as an appetizer or side dish with EVOO and balsamic vinegar, turn it into a sandwich or with soup.
If you are feeling a little less traditional, throw some pizza sauce on toppings on it.

Go to Class
MOOC List is learner-supported. When you buy through links on our site, we may earn an affiliate commission.

Related Courses

Easy Chocolate Making: All the Basics from Bean to Bar (Skillshare) Skillshare
Skillshare

Easy Chocolate Making: All the Basics from Bean to Bar (Skillshare)

Food & Nutrition

Join Raaka Chocolate's Peter Gray and Nate Hodge for a decadent, 30-minute class on making your own dream chocolate bar. This short-and-sweet class is perfect for chocolate lovers who want to learn what to look for in the perfect cacao concoction, how to identify ingredients and nuanced flavors, and even how to craft homemade chocolate for you and your loved ones.

self Paced
Self-Paced
Food Cooking Culinary
Details
Make Fresh Pasta the Real Italian Way | Learn with Eataly (Skillshare) Skillshare
Skillshare

Make Fresh Pasta the Real Italian Way | Learn with Eataly (Skillshare)

Food & Nutrition

Making fresh pasta at home opens up a whole world of authentic — and surprisingly easy — Italian cooking. This class is about the ins and outs of preparing pasta to perfection. Each lesson is thoughtfully taught by Nicoletta Grippo, chef at La Scuola di Eataly, the cooking school of Mario Batali's famed NYC Italian eatery. Where better to learn pasta?

Self Paced
Self-Paced
Food Cooking Gastronomy
Details
Feeding the World (Coursera) Coursera
University of Pennsylvania

Feeding the World (Coursera)

Veterinary

This course will explore the concepts driving current food production science (population growth, urbanization, emerging affluence, resource constraints, and underlying biological limits) with the main focus on livestock production. Each of the major food animal species (dairy, swine, beef, and poultry) will be covered in terms of their universal life cycles, constraints to production and emerging societal issues.

Sep 14th 2026
5-12 Weeks
Health Food Food Systems
Details
An Introduction to the U.S. Food System: Perspectives from Public Health (Coursera) Coursera
Johns Hopkins University

An Introduction to the U.S. Food System: Perspectives from Public Health (Coursera)

Food & Nutrition Health & Society

A food system encompasses the activities, people and resources involved in getting food from field to plate. Along the way, it intersects with aspects of public health, equity and the environment. In this course, we will provide a brief introduction to the U.S. food system and how food production practices and what we choose to eat impacts the world in which we live. Through several case studies, we will discuss some key historical and political factors that have helped shape the current food system and consider alternative approaches from farm to fork.

Sep 14th 2026
5-12 Weeks
Health Nutrition Food
Details
Science & Cooking: From Haute Cuisine to Soft Matter Science (chemistry) (edX) EdX
HarvardX,Harvard University

Science & Cooking: From Haute Cuisine to Soft Matter Science (chemistry) (edX)

Food & Nutrition Sci: Chemistry

Top chefs and Harvard researchers explore how everyday cooking and haute cuisine can illuminate basic principles in chemistry, physics, and engineering. Learn about food molecules and how chemical reactions can affect food texture and flavor. During each module of this course, chefs reveal the secrets behind some of their most famous culinary creations — often right in their own restaurants. Inspired by such cooking mastery, the Harvard team will then explain the science behind the recipe.

Self Paced
Self-Paced
Science Physics Food
Details
Introduction to Environmental Science (edX) EdX
DartmouthX,Dartmouth College

Introduction to Environmental Science (edX)

Sci: Biology & Life Sciences Sci: Energy & Earth Sciences

A scientific study of the natural world and how it is influenced by people. Major topics include: food, energy, human population, biodiversity and global change. Environmental science is the study of patterns and processes in the natural world and their modification by human activity. To understand current environmental problems, we need to consider physical, biological and chemical processes that are often the basis of those problems.

Self Paced
4 Weeks
Food Energy Environment
Details
Knife Skills: A Mini Class to Chop Like a Chef (Skillshare) Skillshare
Skillshare

Knife Skills: A Mini Class to Chop Like a Chef (Skillshare)

Food & Nutrition Lifestyle

Join Plated’s Head Chef Elana Karp for a fun and informative 12-minute class on knife skills. You'll learn 4 essential cuts and gain fundamental skills for the kitchen — making prep faster, smoother, and more enjoyable. You’ll learn basic cuts for everyday ingredients, fun hacks to enjoy your time in the kitchen, and great tips on selecting and safely using your knives. You’ll come away from this class with confidence for using your chef’s knife and the skills to cut your vegetables quickly and beautifully.

Self Paced
Self-Paced
Food Culinary Kitchen
Details
Japanese Home Cooking - Oshi Zushi (Skillshare) Skillshare
Skillshare

Japanese Home Cooking - Oshi Zushi (Skillshare)

Food & Nutrition Lifestyle

This class is for anyone who is interested in making sushi at home. Using a molding technique, you can make simple and pretty sushi dish in less than an hour. The class covers not only how to mold ingredients into sushi shape, but how to cook white rice in dutch oven, and how to prepare sushi rice. In the extra video, you can also learn how to make spicy shrimp inside out rolls.

Self Paced
Self-Paced
Food Lifestyle Cooking
Details
Introduction to Food and Our Environment (Coursera) Coursera
Stanford University

Introduction to Food and Our Environment (Coursera)

Food & Nutrition Health & Society

This course is designed to help learners around the world become more sustainable eaters. Together, we’ll explore key topics, like how food production impacts the environment and why meat production and protein consumption are often at the center of the debate around sustainability. We’ll introduce the pros and cons of different kinds of agriculture, fishing and food packaging, with a focus on how we can make more environmentally friendly decisions on a daily basis. We’ll also look ahead and explore some of the technology innovations that could become increasingly important as we look at the future of food for a growing global population.

Sep 14th 2026
4 Weeks
Food Healthy Food Planet Earth
Details
How to bake a Sponge Cake (Skillshare) Skillshare
Skillshare

How to bake a Sponge Cake (Skillshare)

Food & Nutrition

In this class you will learn how to bake a perfect sponge cake and you will achieve perfect results every time. There is lots of different ways to make a sponge cake but this one always work. I will guide you through the putting ingredients together, mixing and baking of the sponge cake, talking you through potential pitfalls you might experience at each stage.

Self Paced
Self-Paced
Food Cooking Culinary
Details