Chemistry

 

 


 

Customize your search:

E.g., 2017-08-21
E.g., 2017-08-21
E.g., 2017-08-21
Aug 21st 2017

Nanotechnology and nanosensors are broad, interdisciplinary areas that encompass (bio)chemistry, physics, biology, materials science, electrical engineering and more. The present course will provide a survey on some of the fundamental principles behind nanotechnology and nanomaterials and their vital role in novel sensing properties and applications. The course will discuss interesting interdisciplinary scientific and engineering knowledge at the nanoscale to understand fundamental physical differences at the nanosensors.

Average: 5 (10 votes)
Aug 21st 2017

This is an introductory course for students with limited background in chemistry; basic concepts involved in chemical reactions, stoichiometry, the periodic table, periodic trends, nomenclature, and chemical problem solving will be emphasized with the goal of preparing students for further study in chemistry as needed for many science, health, and policy professions.

Average: 5.8 (4 votes)
Aug 21st 2017

The course introduces the three key spectroscopic methods used by chemists and biochemists to analyse the molecular and electronic structure of atoms and molecules. These are UV/Visible , Infra-red (IR) and Nuclear Magnetic Resonance (NMR) spectroscopies.

No votes yet

Aug 21st 2017

Learn about novel sensing tools that make use of nanotechnology to screen, detect and monitor various events in personal or professional life. Together, we will lay the groundwork for infinite innovative applications, starting from diagnosis and treatments of diseases, continuing with quality control of goods and environmental aspects, and ending with monitoring security issues.

Average: 7.8 (4 votes)
Aug 21st 2017

This course will cover the topics of a full year, two semester General Chemistry course. We will use a free on-line textbook, Concept Development Studies in Chemistry, available via Rice’s Connexions project. The fundamental concepts in the course will be introduced via the Concept Development Approach developed at Rice University. In this approach, we will develop the concepts you need to know from experimental observations and scientific reasoning rather than simply telling you the concepts and then asking you to simply memorize or apply them.

Average: 3.5 (4 votes)
Aug 15th 2017

This course introduces students to elements of science behind cooking, cuisine preparation and the enjoyment of food. The ultimate goal is to help students recognize the importance of scientific principles being applied in everyday life, so that they will appreciate and be able to apply some of these principles in their future cooking practice, including the manipulation of human perception.

Average: 6.5 (2 votes)

Aug 14th 2017

This is an introductory course for students with limited background in chemistry; basic concepts such as atomic and molecular structure, solutions, phases of matter, and quantitative problem solving will be emphasized with the goal of preparing students for further study in chemistry.

Average: 7.8 (5 votes)
Aug 14th 2017

Ce cours complète le MOOC « Thermodynamique : fondements » qui vous permettra de mettre en application les concepts fondamentaux de la thermodynamique. Pour atteindre cet objectif, le Professeur J.-Ph. Ansermet de l’Ecole Polytechnique Fédérale de Lausanne s’est entouré d’experts et de spécialistes des différents domaines d’application provenant de diverses institutions partenaires du réseau RESCIF. Vous pourrez ainsi voir l’usage de la thermodynamique en chimie, en ingénierie et en physique.

Average: 4 (1 vote)
Aug 7th 2017

Chemical reactions underpin the production of pretty much everything in our modern world. But, what is the driving force behind reactions? Why do some reactions occur over geological time scales whilst others are so fast that we need femtosecond-pulsed lasers to study them? Ultimately, what is going on at the atomic level? Discover the answers to such fundamental questions and more on this course in introductory physical chemistry.

Average: 2.2 (5 votes)
Aug 7th 2017

Discover a world built by atoms, shaped by molecules and kept running with chemical reactions! This subject is an introduction to the world of chemistry. You will learn about atoms, the building blocks of everything around us. You’ll learn about how these atoms are put together to make compounds, to make most of the materials that we use every day. We’ll have some fun looking at some common types chemical reactions and finally, we’ll use our knowledge of these chemical reactions along with a new way of quantifying the world in order to be able to make powerful predictions about quantitative chemistry.

Average: 6.8 (10 votes)
Aug 7th 2017

This course is designed to cover subjects in advanced high school chemistry courses, correlating to the standard topics as established by the American Chemical Society. This course is a precursor to the Advanced Chemistry Coursera course. Areas that are covered include atomic structure, periodic trends, compounds, reactions and stoichiometry, bonding, and thermochemistry.

Average: 6.3 (4 votes)

Aug 7th 2017

A chemistry course to cover selected topics covered in advanced high school chemistry courses, correlating to the standard topics as established by the American Chemical Society.

Average: 4 (2 votes)