Jing Guo

Dr Jing Guo is a Registered Nutritionist. She has great experience in teaching Food Science and Nutrition and has led several research projects including different types of studies.

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Nutrition for Health and Sustainability (FutureLearn)

Learn what makes up a healthy, sustainable diet and how certain food types can help to treat and prevent disease. Explore the relationship between health, nutrition, and sustainability. Diet is the biggest single risk factor for preventable diseases in the world and a key driver of diabetes, heart disease, [...]

Food and Nutrition: The Truth Behind Food Headlines (FutureLearn)

Learn how to find reliable, scientific information about food and nutrition and identify the truth behind food headlines. Rebuild your trust in nutrition science and look beyond the media headlines. Due to conflicting messages from the media, it’s becoming harder to know what to believe when it comes to [...]