Gabriele Troilo

 

 


 

Born in 1967. Degree in Business Administration from Università Bocconi (1990). PhD in Business Administration and Management from Università Bocconi (1996). Received International Teachers Program, London Business School (1998).

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Nov 28th 2016

Managing a company in the food and beverage industry is a fascinating task. Food and beverage products are so deeply rooted in the culture of most countries that making and selling them is not only a matter of making and selling good and tasty products, but products that nurture people's body, soul, and heart. Given this, it's not difficult to see that the task quickly becomes complex.

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Nov 14th 2016

La administración de una empresa de alimentación y bebidas es una tarea fascinante. Los productos de alimentación y bebidas están tan profundamente arraigados en la cultura de la mayoría de los países, que la fabricación y venta de ellos no es sólo una cuestión de hacer y vender productos buenos y sabrosos, sino hacer productos que nutran el cuerpo, el alma y el corazón de las personas. Teniendo en cuenta lo anteriormente expuesto, no es difícil ver que la tarea se convierte rápidamente compleja.

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Jul 3rd 2015

Learn about the complexities of food and beverage companies, and acquire the competences needed to work in the industry.

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