Physical Energy

 

 


 

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E.g., 2016-12-07
E.g., 2016-12-07
E.g., 2016-12-07
Nov 28th 2016

This course is designed to introduce students to the issues of energy in the 21st century – including food and fuels – which are inseparably linked – and will discuss energy production and utilization from the biology, engineering, economics, climate science, and social science perspectives.

Average: 5.1 (7 votes)
May 26th 2014

To share knowledge and issues in the physical properties of light, the accommodation of light in biological phenomena and medical applications, and the dynamic ways that light is experienced through color in everyday life.

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