Biological Energy

 

 


 

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E.g., 2016-12-07
E.g., 2016-12-07
E.g., 2016-12-07
Nov 28th 2016

This course is designed to introduce students to the issues of energy in the 21st century – including food and fuels – which are inseparably linked – and will discuss energy production and utilization from the biology, engineering, economics, climate science, and social science perspectives.

Average: 5.1 (7 votes)